Private Exclusive Catering from Christine Collins - Master Chef
 
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Private Exclusive Catering

 

 

 
Christine Collins - Master Cehf of Great Britain.
Chocolate Polenta cake with strawberry ice cream.

Chocolate Polenta cake with strawberry ice-cream.

The luxury of full chocolate with the extra texture of the polenta combine to make a stunning dessert.

Wines to go with this dish.

  • Something to match the strength of the flavours in the desserts is always a good idea. Perhaps a Muskat.

These are a few of Christine's other dishes...

  • Bread & Butter pudding with apricot compote and clotted cream
  • Frozen White chocolate mousse
  • Pecan shortbreads with strawberries
Contact Christine here.
First things first - canape.
Pear tart
View or download a sample menu here.
"Many thanks for a highly professional and most enjoyable contribution"